Happy Hour & Evening Menu

Kitchen Hours: Monday- Saturday 12 (Noon) - 10pm
Sunday 12 (noon)- 5pm (Brunch)

Gastropub Favorites
Our take on traditional pub far
All Sandwiches, Sliders, and Burgers served with Fresh Cut Fries

PTH Burger


Half pound seared burger, smoked cheddar, heirloom tomato,
red leaf lettuce and hatch green ranch with sambal butter fries

The Cure Burger


Half-pound ground beef/chorizo patty seared to perfection. Smoked cheddar, smoked applewood bacon, grilled jalapenos, and grilled onions. All topped with and egg cooked to your liking.

Sriracha-Buffalo Sliders


Three Lightly fried, juicy chicken breast tossed in our house made Sriracha-Buffalo Sauce. Served with fresh Roma Tomatoes, crisp lettuce, house-made Ranch dressing, and hand cut fries.

Tap House BLT Slider


Smoked applewood bacon, heirloom tomato, house greens and
smoked gouda with roasted garlic aioli

Free Range Chicken Sandwich


Grilled, smoked applewood bacon, heirloom tomato, hatch
green chillies and YOUR choice of cheese

Penny Cheese Steak

Thinly sliced steak marinated and cooked to perfection. Grilled onions, bell peppers, and melted smoked provolone. Served with hand cut fries.

Spicy Lettuce Wraps


Diced grilled chicken, grilled jalapenos, onions, Applewood bacon, all combined with our signature spicy teriyaki sauce and topped with our house-made balsamic reduction and sushi rice.

Made with the freshest ingredients

As Server for Chef's weekly Salad

Light Fare
For snacking or sharing

PTH Wings

6.99 (6) 10.99 (12)

Chicken wings and drums dressed with your choice of Sriacha-Buffalo, BBQ, Lemon Pepper, or our famous Ginger Soy House sauce

Avocado Tostada


Haas avocado, tomato, lettuce, onions, jalapeƱos with PTH spice blend over house-made tostadas
Add Grilled Chicken 2.99

Spicy Edamame


Wok tossed soy beans with a spicy glaze.

Tap House Calamari


Semolina dusted squid steaks lightly fried with sweet ginger soy.

Fried Penny Pickles


Served with with PTH dipping sauce

Cheesy Cheese Fries


Hand cut russets topped with smoked cheddar cheese, bacon, and chives.

Truffle Shuffle Fries


Hand cut russets tossed with truffle oil, parm-reggiano and negi.

Charcuterie Board


Chefs choice smoked or cured meat with cheese served with crostini and seasonal preserve

Smoked Cheddar Nachos

Cheese 9.99, Chicken 10.99, Steak 12.99

Fresh tostada chips, seasoned refried black beans, Smoked Cheddar, tomatoes, jalapenos, and our famous made in-house Avacado!

Penny Quesadilla

9.99 / Chorizo or Gr. Beef 10.99, Chicken 11.99, Steak 12.99

Large Flour tortilla filled with a mix of 3 different kinds of cheese. Served with our famous Avocado and fresh sour cream.

To download a PDF version of our menu please select the button below.